Saturday, October 3, 2026 · 7 pm
FARM BREWED IN EPSOM, NEW HAMPSHIRE
Come up the hill.
Have a Blasty.
Beer made right here. Something good from the kitchen. Music worth leaning in for.
Welcome to our little corner of McClary Hill Farm.
Plan your visit →UPSTAIRS AT BLASTYTRAD
Small room.
Memorable nights.
Close enough to hear the room breathe. Take a look at the next shows, and make an evening of it.
Wednesday, October 21, 2026 · 7 pm
Laura Cortese

A LOCAL PLACE, THROUGH AND THROUGH
The farm is part
of the story.
So are you.
David Stewart opened Blasty Bough in 2018 with a belief in this place and the people around it. Local flavor, conversation and music have a home here.
From farm ingredients to a field of solar panels, there’s more behind your pint than meets the eye.
Meet the idea behind Blasty →A VISITOR PUT IT THIS WAY
“Great cozy taproom and a welcoming owner, Dave, pouring beers makes this a place you long to return to.”Doug · Google review excerpt · checked September 2026 ↗

A NIGHT IN THE LISTENING ROOM
The Horsenecks
at BlastyTrad.
Watch the brewery’s video ↗September 7, 2026 · InstagramA NOTE FROM THE FARM · SEPTEMBER 2026
Still growing. Still brewing.
The brewery’s fall update has new batches in the fermenters and a Caprese salad on the seasonal menu. Ask what’s ready when you arrive; the farm and the taps keep changing.
THERE’S A PLACE FOR YOU UP HERE
Make your way to the hill.
3 Griffin Road · Epsom, New Hampshire



